Peanut Butter Chocolate Truffles!

I made these scrumptious Peanut Butter Chocolate Truffles tonight!

It's impossible to describe how tasty they are so you'll have to make them for yourself or visit me for a taste.

Four ingredients: dates, (unsweetened) almond milk, cocoa powder, peanuts.

Another fabulous Chef AJ recipe.


One pound of pitted dates, soaked for a few hours in unsweetened almond milk.  Then, blended together until smooth.   Then, add 1 cup of (unsalted, no sugar) peanut butter, 1/2 c. cocoa powder (unsweetened), and 3/4 c. unsweetened almond milk, blend until smooth.  I put in the freezer for about 45 minutes, then rolled into truffle sized balls, rolled in chopped peanuts.

Super easy, and one of the most delicious truffles I've ever had.  I know alot of people don't like the taste/texture of dates, but they honestly tasted like a deliciously sugary chocolate truffle.